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Benromach Peat Smoke

2005

In a Nutshell

Benromach puts a smoky twist on their Speyside single malt.

Tasting Notes

On the nose a waft of vanilla smoke is underpinned by apricot and lemon fruit. The palate bursts with summery fruit flavours such as strawberry and orange, the finish lingers with notes of bonfire. Add a drop of water to open out the fruit flavours even more and to add a chocolate note to this smoky whisky.

Production Notes

The barley is malted with high levels of peat smoke at 67 PPM (parts per million). The whisky is matured in first fill bourbon barrels.
Benromach Peat Smoke

Detailed Information

Type

Whisky

Country

UK

Region

Speyside

Vintage

2005

Size

0.7L

ABV

46%

Closure

Cork Stopper

£37.50

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