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Black Cow Vodka

NV

In a Nutshell

A smooth and creamy vodka made from cow's milk!

Tasting Notes

A wonderfully smooth vodka with vanilla notes, a creamy mouthfeel and just a dash of cinnamon spice on the finish. Makes an excellent white russian...

Production Notes

The milk is separated into curds and whey. The curds are used to make cheese, the whey is fermented into a beer using a special yeast that converts the milk sugar into alcohol. This milk beer is then distilled and treated to Black Cow's secret blending process. The vodka is then triple filtered and finished, before being hand bottled.
Black Cow Vodka

Detailed Information

Type

Vodka

Country

UK

Region

Dorset

Vintage

NV

Size

0.7L

ABV

40%

Closure

Cork Stopper

£32.00

Out of stock

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