Italian Wine & Food in the heart of Winchester

Italian Wine & Food in the heart of Winchester

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Tomatin Cu Bocan

NV

In a Nutshell

Lightly peated single malt matured in virgin oak, bourbon and sherry casks.

Tasting Notes

Aromas of tangerine and and lime emerge from the glass undercut by a richer, almond and almost coconut note. A waft of smoke on the nose. The palate is rich and honeyed with warm spicy notes of cloves and cinnamon, a chocolatey hint and a sweet smokiness carries through the finish.

Production Notes

Cù Bòcan is matured in a combination of Sherry, Virgin Oak and Bourbon casks. Non chill filtered and bottled at 46% ABV with peat at 15PPM

Producer - Tomatin Distillery

Tomatin distillery was officially founded in 1897 but it’s thought that whisky had been produced in the local area for quite some time.

In 1956 the original two stills, which were capable of producing 120,000 proof gallons, were joined by another pair. Only 2 years later another two stills were added. Once full capacity was realised it was again time to increase potential output and 1961 saw the total still count reaching 5 pairs with another single still joining them in 1964.

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Tomatin Cu Bocan

Detailed Information

Type

Whisky

Country

UK

Region

Highlands

Vintage

NV

Size

0.7L

ABV

46%

Closure

Cork Stopper

£40.00

Out of stock

Press Quotes & Awards

Silver Medal

San Francisco World Spirits Competition 2018

85.5 points

Jim Murray's Whisky Bible 2018

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