Alberca Reserva Pinot Noir Valle Casablanca DO

In a Nutshell

Aged for 3 months in french oak to knock back the tannins.

Tasting Notes

Vibrant raspberry and red cherry fruit lifts effortlessly out of the glass. The palate is rich with raspberry and red berry fruit. The wine has a supple finish and displays classic Casablancan charm.

Production Notes

Coming from a single block of fruit in the Casablanca Valley, the Pinot Noir grapes benefit from alluvial soils, a long ripening season and optimum diurnal temperature variatio. Due to its proximity to the cooling influences of the Pacific Ocean it is ideal for the production of exquisite Pinot Noir. Fermention takes place in stainless steel tanks at a low fermentation temperatures is used to avoid hard extraction. There grapes are fragile so there is lots of gentle pumping over help to avoid bad tannis. The wine is aged for 3 months in French oak.

Grape Blend

100%	Pinot Noir