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Cieck San Giorgio Erbaluce di Caluso DOCG Spumante

2017

Tasting Notes

Nicely autolytic without ever getting too heavy, bright acidity keeps the palate cleansed.

Production Notes

Second fermentation in the bottle for at least 24 months followed by a further 6 months in bottle before release.

Grape Blend

100%

Erbaluce

Detailed Information

Type

Sparkling Wine

Country

Italy

Region

Piedmont

Vintage

2017

Size

0.75L

ABV

13%

Grape

Erbaluce

Closure

Champagne Cork

£23.20

7 in stock

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