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Tasting Notes

A nice aroma of ripe stone fruit, melon and honey with hints of fresh nuts. Flavours come in stages: first ripe pineapple and almonds, framed in a rich body, followed by dried fruits and fruitcake.

Production Notes

Selection of different vineyards around Nußdorf - calcareous loess-loam. Fermentation is partly done in stainless steel to preserve fruit and freshness and partly done in a German oak barrel for a slight glaze. Temperature controlled fermentation partly in stainless steel and partly in a big barrel of German oak.

Grape Blend

100%	Grauburgunder