Italian Wine & Food in the heart of Winchester

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Ornellaia Le Volte Toscana IGT


In a Nutshell

The approachable third wine of Ornellaia.

Tasting Notes

Few vintages have expressed all the virtues of the Tuscan coast’s climate as eloquently as 2016. An almost perfect combination of sunshine, warm summer days and cool nights, with just about enough rain to slow down the vine’s growth without making them suffer from drought have led to one of the purest expressions of Le Volte dell’Ornellaia, combining perfrectly ripe yet vibrant fruit with a silky and generous texture underlined by a fresh and lively acidity.

Production Notes

The different varietals were fermented separately in small steel tanks to maintain their varietal characteristics intact. The alcoholic fermentation was followed by malolactic fermentation, again in steel tanks. The wine was then aged for 10 months, partly in barrique used for Ornellaia and partly in cement tanks, to obtain the perfect balance between tannic structure and an expression of fresh fruit.

Producer - Ornellaia

When Ornellaia’s founder Marchese Lodovico Antinori planned to start his own wine estate, he had a pretty impressive example to follow within his own family. His brother Piero had helped their cousin Nicolò Incisa della Rocchetta to transform Tenuta San Guido from a limited producer of Bordeaux-style red wine into the winemaker behind the first great Super-Tuscan, Sassicaia. From the start, the plan was based on not deviating too far from a winning formula. The Marchese acquired property adjoining the San Guido estate to the south, in the coastal hills of Bolgeri, west of Siena. Like his familial neighbours, he eschewed Tuscany’s favourite grape, Sangiovese, in favour of planting Cabernet Sauvignon and Cabernet Franc, and Merlot. However, he did stray from the recipe a little by planting Sauvignon Blanc too.


Detailed Information














Cabernet Sauvignon, Merlot, Sangiovese




4 in stock

Press Quotes & Awards

Black currant, blackberry and mint aromas and flavors mark this firm, linear red. Fruity yet savory, ending with a dense, wide swath of dusty tannins. Cabernet Sauvignon, Merlot and Sangiovese. Best from 2021 through 2030. 92 Points.

Wine Spectator


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