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Papagiannakos Erythros Attika PGI
Papagiannakos Erythros Attika PGI
Red | 2020 | Greece, Attika | 12.5%
A lovely introduction to the classic Greek Agiorgitiko grape.
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£13.60
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£13.60
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Ripe dark fruit aromas with a hint of spice. The wine has rich bramble fruit with notes of blackcurrant pastille, and is finely structured with well-integrated French oak, fine tannins, a light savoury note and a twist of liquorice on the finish.
Product Details
Product Details
| Type | Red |
| Origin | Greece, Attika |
| Vintage | 2020 |
| Size | 0.75 l |
| ABV | 12.5% |
| Grapes | Agiorgitiko • Cabernet Sauvignon |
| Vinification | Vegan • Vegetarian |
| Sulphite Content | Contains Sulphites |
| Closure | Cork |
Production Notes
Production Notes
Both the indigenous Agiorgitiko grapes and Cabernet Sauvignon are sourced from old vines cultivated in the clay soils of gently sloping Peloponnese vineyards, at around 300m altitude. Each grape is vinified separately. After a 5-day pre-fermentation cold soak, the must undergoes a 15 day vinification at controlled temperatures. After a 6 month maturation in new French oak barrels the blending of Agiorgitiko and Cabernet Sauvignon takes place.
Producer Information
Producer Information
