Uggiano Governo all'uso Toscano Toscana IGT
Uggiano Governo all'uso Toscano Toscana IGT
Red | 2021 | Italy, Tuscany | 13.5%
A ripe and supple red made by the traditional Tuscan 'Governo’ method.Youthful aromas of ripe plum and cherry with spicy bramble fruit. Full flavoured and generous on the palate with good concentration of red berry fruit backed by a dash of acidity and supple tannins. An approachable, rounded style with a mellow, gently spicy finish.
Product Details
Product Details
Type | Red |
Origin | Italy, Tuscany |
Vintage | 2021 |
Size | 0.75 l |
ABV | 13.5% |
Grapes | Canaiolo • Sangiovese |
Vinification | Vegan • Vegetarian |
Sulphite Content | Contains Sulphites |
Closure | Cork |
Production Notes
Production Notes
The predominantly Sangiovese grapes, from Montespertoli in the Colli Fiorentini zone, are harvested in late September. They are hand-picked, crushed and undergo 10-15 days' fermentation with selected yeasts in stainless steel at 28-30°C. The must is pumped over the skins twice a day. Meanwhile, 10 to 15% of the crop is left to dry for 30 days, then added to the freshly fermented wine. This brings about a slow refermentation lasting 4 to 5 weeks. The process, known as Governo, enhances freshness, concentration and roundness in the finished wine.
Producer Information
Producer Information
Azienda Uggiano was established in the early 1970s by oenologist Giuseppe Losapio. He steadily developed the estate, at San Vincenzo a Torri near the river Pesa, to become one of the leading producers in the Chianti Colli Fiorentini zone.
100 hectares of hillside vineyards are owned or leased, in both Colli Fiorentini and around neighbouring Chianti Classico, near San Casciano, from which Uggiano produce consistently well-made Tuscan reds. A core of quality runs through an unfussy, practical and exceptionally well-priced range, from bright entry level Chianti to some impressive, classically styled Riserva wines.
In 2015, the Losapio family sold the company to Uggiano’s young but experienced management team, including commercial manager Giacomo Fossati and Daniele Prosperi, winemaker for the past 12 vintages.